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1

Accelerated shelf-life testing of quality loss for a commercial hydrolysed hen egg white powder

Qinchun Rao, Jeancarlo R. Rocca-Smith, Tonya C. Schoenfuss, Theodore P. Labuza

Journal:

Year:

2012

Language:

english

File:

PDF, 1.16 MB

english, 2012

2

Storage Stability of Food Protein Hydrolysates—a Review

Rao, Qinchun, Kamdar, Andre Klaassen, Labuza, Theodore P.

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2013

Language:

english

File:

PDF, 1.97 MB

english, 2013

3

Effect of moisture content on selected physicochemical properties of two commercial hen egg white powders

Qinchun Rao, Theodore P. Labuza

Journal:

Year:

2012

Language:

english

File:

PDF, 1.27 MB

english, 2012

4

Immunoassay for the Detection of Animal Central Nervous Tissue in Processed Meat and Feed Products

Rao, Qinchun, Richt, Juergen A., Hsieh, Yun-Hwa Peggy

Journal:

Journal of Agricultural and Food Chemistry

Year:

2016

Language:

english

File:

PDF, 1.95 MB

english, 2016

5

Competitive Enzyme-Linked Immunosorbent Assay for Quantitative Detection of Bovine Blood in Heat-Processed Meat and Feed

RAO, QINCHUN, HSIEH, YUN-HWA PEGGY

Journal:

Journal of Food Protection

Year:

2008

Language:

english

File:

PDF, 102 KB

english, 2008

6

Storage stability of hen egg white powders in three protein/water dough model systems

Rao, Qinchun, Rocca-Smith, Jeancarlo R., Labuza, Theodore P.

Journal:

Year:

2013

Language:

english

File:

PDF, 972 KB

english, 2013

7

Monoclonal antibody-based sandwich enzyme-linked immunosorbent assay for porcine hemoglobin quantification

Jiang, Xingyi, Wu, Meng, Dong, Weiya, Rao, Qinchun, Huo, Huiling, Han, Qingan

Journal:

Year:

2020

File:

PDF, 2.63 MB

2020

8

Monoclonal antibody-based ELISA for the quantification of porcine hemoglobin in meat products

Jiang, Xingyi, Fuller, Danielle, Hsieh, Yun-Hwa Peggy, Rao, Qinchun

Journal:

Year:

2018

Language:

english

File:

PDF, 944 KB

english, 2018

9

Immunochemical analysis of pepsin-digested fish tropomyosin

Keshavarz, Behnam, Rao, Qinchun, Jiang, Xingyi, Peggy Hsieh, Yun-Hwa

Journal:

Year:

2020

File:

PDF, 20.66 MB

2020

10

Matrix effect on food allergen detection – A case study of fish parvalbumin

Keshavarz, Behnam, Jiang, Xingyi, Hsieh, Yun-Hwa Peggy, Rao, Qinchun

Journal:

Year:

2019

Language:

english

File:

PDF, 2.22 MB

english, 2019

11

Monoclonal Antibodies Specific to Thermostable Proteins in Animal Blood

Hsieh, Yun-Hwa P., Ofori, Jack A., Rao, Qinchun, Bridgeman, C. Roger

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 66 KB

english, 2007

12

Enhanced immunodetection of bovine central nervous tissue using an improved extraction method

Rao, Qinchun, Hsieh, Yun-Hwa Peggy

Journal:

Year:

2014

Language:

english

File:

PDF, 1.42 MB

english, 2014

13

Storage Stability of a Commercial Hen Egg Yolk Powder in Dry and Intermediate-Moisture Food Matrices

Rao, Qinchun, Fisher, Mary Catherine, Guo, Mufan, Labuza, Theodore P.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2013

Language:

english

File:

PDF, 4.36 MB

english, 2013

14

One-Pot Synthesis of Single-Crystal Palladium Nanoparticles with Controllable Sizes for Applications in Catalysis and Biomedicine

Wang, Yang, Biby, Alexander, Xi, Zheng, Liu, Bo, Rao, Qinchun, Xia, Xiaohu

Journal:

ACS Applied Nano Materials

Year:

2019

Language:

english

File:

PDF, 2.57 MB

english, 2019

15

Evaluation of a commercial lateral flow feed test for rapid detection of beef and sheep content in raw and cooked meats

Qinchun Rao, Y.-H. Peggy Hsieh

Journal:

Year:

2007

Language:

english

File:

PDF, 425 KB

english, 2007

16

Can Glycation Reduce Food Allergenicity?

Rao, Qinchun, Jiang, Xingyi, Li, Yida, Samiwala, Mustafa, Labuza, Theodore P.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2018

Language:

english

File:

PDF, 221 KB

english, 2018

17

Effect of bovine casein and its hydrolysates on hardening in protein dough model systems during storage

Rao, Qinchun, Kamdar, Andre Klaassen, Guo, Mufan, Labuza, Theodore P.

Journal:

Year:

2016

Language:

english

File:

PDF, 1.08 MB

english, 2016

18

Effect of pH, temperature and storage time on the stability of bovine myelin basic protein

Rao, Qinchun, Peggy Hsieh, Yun-Hwa

Journal:

Year:

2015

Language:

english

File:

PDF, 967 KB

english, 2015

19

Moisture-Induced Quality Changes of Hen Egg White Proteins in a Protein/Water Model System

Rao, Qinchun, Rocca-Smith, Jeancarlo R., Labuza, Theodore P.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 4.54 MB

english, 2012

20

Monoclonal antibody-based sandwich ELISA for the detection of mammalian meats

Jiang, Xingyi, Rao, Qinchun, Mittl, Kristen, Hsieh, Yun-Hwa Peggy

Journal:

Year:

2020

File:

PDF, 4.18 MB

2020

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